{"id":164,"date":"2018-02-15T10:52:44","date_gmt":"2018-02-15T10:52:44","guid":{"rendered":"https:\/\/www.upo.es\/investiga\/globalhistory\/?page_id=164"},"modified":"2022-10-11T11:53:40","modified_gmt":"2022-10-11T11:53:40","slug":"ilaria-berti","status":"publish","type":"page","link":"https:\/\/www.upo.es\/investiga\/globalhistory\/en\/miembros\/ilaria-berti\/","title":{"rendered":"Ilaria Berti"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-105 aligncenter\" src=\"https:\/\/www.upo.es\/investiga\/globalhistory\/wp-content\/uploads\/2018\/02\/Ilaria-Berti-287x300.jpg\" alt=\"\" width=\"287\" height=\"300\" srcset=\"https:\/\/www.upo.es\/investiga\/globalhistory\/wp-content\/uploads\/2018\/02\/Ilaria-Berti-287x300.jpg 287w, https:\/\/www.upo.es\/investiga\/globalhistory\/wp-content\/uploads\/2018\/02\/Ilaria-Berti.jpg 324w\" sizes=\"(max-width: 287px) 100vw, 287px\" \/><\/p>\n<p>Ilaria Berti earned her Ph.D. in History at the Universit\u00e0 de Genova (Italy), where she defended her Ph.D. (2014) focused on the role of food in the construction of identities in the Caribbean colonies in the nineteenth century. Between 2015 and 2017, Berti was awarded a Marie Curie Individual Fellowship and worked in the Area of Early Modern History of the Universidad Pablo de Olavide as the Principal Investigator of the project Imperial Recipes.   She is the author of several works on the history of food, slavery, and the British and Spanish empires and has participated in several conferences, both national and international. Currently, Berti is about to finish her monograph and is now working on a co-publication.<\/p>\n<p>Ilaria Berti disfruta, actualmente, realiza una instancia de investigaci\u00f3n modalidad Mar\u00eda Zambrano en la UPO, con un proyecto titulado \u00ab<span>Nacionalismo culinario y cuerpo: Cuba entre el dominio de Espan\u0303a y Estados Unidos en el siglo XIX (NACUC)\u00bb, bajo supervisi\u00f3n del profesor Bartolom\u00e9 Yun.<\/span><\/p>\n<p>Email address: iber1@upo.es<\/p>","protected":false},"excerpt":{"rendered":"<p>Ilaria Berti es doctora en Historia por la Universidad de G\u00e9nova (Italia) donde defendi\u00f3 su tesis centrada en el papel de la alimentaci\u00f3n en la construcci\u00f3n de las identidades en las colonias caribe\u00f1as en el siglo XIX (2014). Entre 2015 y 2017 Berti obtuvo un contrato de investigaci\u00f3n posdoctoral a [&hellip;]<\/p>","protected":false},"author":1,"featured_media":0,"parent":43,"menu_order":3,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"_links":{"self":[{"href":"https:\/\/www.upo.es\/investiga\/globalhistory\/en\/wp-json\/wp\/v2\/pages\/164"}],"collection":[{"href":"https:\/\/www.upo.es\/investiga\/globalhistory\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.upo.es\/investiga\/globalhistory\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.upo.es\/investiga\/globalhistory\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.upo.es\/investiga\/globalhistory\/en\/wp-json\/wp\/v2\/comments?post=164"}],"version-history":[{"count":5,"href":"https:\/\/www.upo.es\/investiga\/globalhistory\/en\/wp-json\/wp\/v2\/pages\/164\/revisions"}],"predecessor-version":[{"id":1781,"href":"https:\/\/www.upo.es\/investiga\/globalhistory\/en\/wp-json\/wp\/v2\/pages\/164\/revisions\/1781"}],"up":[{"embeddable":true,"href":"https:\/\/www.upo.es\/investiga\/globalhistory\/en\/wp-json\/wp\/v2\/pages\/43"}],"wp:attachment":[{"href":"https:\/\/www.upo.es\/investiga\/globalhistory\/en\/wp-json\/wp\/v2\/media?parent=164"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}