{"id":1736,"date":"2020-04-21T22:22:56","date_gmt":"2020-04-21T20:22:56","guid":{"rendered":"https:\/\/recetasparaunacuarentena.wordpress.com\/?p=1736"},"modified":"2020-04-21T22:22:56","modified_gmt":"2020-04-21T20:22:56","slug":"pollo-al-curry-con-nata-y-arroz","status":"publish","type":"post","link":"https:\/\/www.upo.es\/recetasparaunacuarentena\/2020\/04\/21\/pollo-al-curry-con-nata-y-arroz\/","title":{"rendered":"Pollo al curry con nata y arroz."},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Una receta r\u00e1pida y sencilla. INGREDIENTES (para 3 o 4 personas): 2 pechugas de pollo, arroz blanco (350-400 gr), nata, media cebolla cebolla mediana, un diente de ajo , curry.<\/p>\n\n\n\n<ol class=\"wp-block-list\"><li>Cortar las pechugas en daditos medianos. Cortar, por otro lado, la cebolla y el ajo.<\/li><li>Hacer el pollo en una sart\u00e9n con un poco de aceite.<\/li><li>Rehogar en otra sart\u00e9n, la cebolla y el ajo, y una vez dorado a\u00f1adir el agua y el arroz (2:1).<\/li><li>A\u00f1adir la nata al pollo hecho, y el curry (al gusto).<\/li><li>Servir el pollo con la nata sobre una base de arroz de la siguiente manera.<\/li><\/ol>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"2048\" height=\"1536\" src=\"https:\/\/www.upo.es\/recetasparaunacuarentena\/wp-content\/uploads\/2020\/04\/pollo-al-curry.jpg?w=1024\" alt=\"\" class=\"wp-image-1740\" srcset=\"https:\/\/www.upo.es\/recetasparaunacuarentena\/wp-content\/uploads\/2020\/04\/pollo-al-curry.jpg 2048w, https:\/\/www.upo.es\/recetasparaunacuarentena\/wp-content\/uploads\/2020\/04\/pollo-al-curry-300x225.jpg 300w, https:\/\/www.upo.es\/recetasparaunacuarentena\/wp-content\/uploads\/2020\/04\/pollo-al-curry-1024x768.jpg 1024w, https:\/\/www.upo.es\/recetasparaunacuarentena\/wp-content\/uploads\/2020\/04\/pollo-al-curry-768x576.jpg 768w, https:\/\/www.upo.es\/recetasparaunacuarentena\/wp-content\/uploads\/2020\/04\/pollo-al-curry-1536x1152.jpg 1536w\" sizes=\"auto, (max-width: 2048px) 100vw, 2048px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Una receta r\u00e1pida y sencilla. INGREDIENTES (para 3 o 4 personas): 2 pechugas de pollo, arroz blanco (350-400 gr), nata, media cebolla cebolla mediana, un diente de ajo , curry. Cortar las pechugas en daditos medianos. Cortar, por otro lado, la cebolla y el ajo.&nbsp;&hellip;<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"categories":[4],"tags":[],"class_list":["post-1736","post","type-post","status-publish","format-standard","hentry","category-carne"],"_links":{"self":[{"href":"https:\/\/www.upo.es\/recetasparaunacuarentena\/wp-json\/wp\/v2\/posts\/1736","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.upo.es\/recetasparaunacuarentena\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.upo.es\/recetasparaunacuarentena\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.upo.es\/recetasparaunacuarentena\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.upo.es\/recetasparaunacuarentena\/wp-json\/wp\/v2\/comments?post=1736"}],"version-history":[{"count":0,"href":"https:\/\/www.upo.es\/recetasparaunacuarentena\/wp-json\/wp\/v2\/posts\/1736\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.upo.es\/recetasparaunacuarentena\/wp-json\/wp\/v2\/media?parent=1736"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.upo.es\/recetasparaunacuarentena\/wp-json\/wp\/v2\/categories?post=1736"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.upo.es\/recetasparaunacuarentena\/wp-json\/wp\/v2\/tags?post=1736"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}